Steeped in myth and origin, you can taste the full-bodied nature of the best mocha beans from East and West in this world-famous blend.
When these two coffees were first blended centuries ago, they were undoubtedly much different than what’s grown in Yemen and Indonesia today. Yet this combination of rich Mocha coffee from Arabia tempered with estate Java remains a popular blend around the world, even with beans from other regions now widely available. And it’s easy to see why when you taste the bittersweet chocolate flavor...
Roast Details
Roast level: 63 out of 100
Light
Dark
Brightness level: 38 out of 100Low
High
Body level: 75 out of 100Light
Full
Attributes
Type: Signature Blend
Origin: Africa/Arabia, Indo-Pacific
Process: Natural and rustic
Brewing Methods
Instructions
The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.
Total Time~5 Minutes
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Recommended French Press InstructionsPour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
Total Time~5 Minutes
Chemex 8 Cup Coffeemaker with P Cup$99.95
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Pour Over
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