Greet the dawn of a new day. Costa Rica meets Kenya in this bright, electric light roast.
We admit it. When we set out to create our second sensational light roast coffee, we took a page from our own playbook. Page One: use a great coffee. The grade of Costa Rica we selected for Aurora, like the Colombia we roast in Luminosa, is the top grade, Strictly Hard Bean Fancy, from the highlands of Tarrazú, or Naranjo, wherever we can find the double sweet, lemon bar intensity of a...
Roast Details
Roast level: 25 out of 100
Light
Dark
Brightness level: 81 out of 100Low
High
Body level: 38 out of 100Light
Full
Attributes
Type: Signature Blend
Origin: Africa/Arabia, Americas
Process: Washed
Brewing Methods
Instructions
Brewing cold from start to finish results in bold, smooth, refreshing coffee with lower acidity than coffee that’s been brewed hot and then iced.
Total Time12+ Hours
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Recommended Cold Brew InstructionsPour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
Total Time~5 Minutes
Chemex 8 Cup Coffeemaker with P Cup$99.95
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Pour Over
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