A rare, old-world coffee that lives up to its legendary expectations. Elegant and aromatic, with refined acidity and ornately layered sweetness.
*Sold in one half-pound bags.
Last roast date: December 26
To be certified as a true “Jamaica Blue Mountain” coffee, it must be grown in the Blue Mountain region, at a certain altitude, in accordance with highly stringent requirements. As a result, only a few estates in the small district still produce the quality and fine aromatic flavor that made this place so famous...
Roast Details
Roast level: 80 out of 100
Light
Dark
Brightness level: 70 out of 100Low
High
Body level: 70 out of 100Light
Full
Attributes
Origin: Blue Mountains, Jamaica
Process: Washed
Brewing Methods
Instructions
The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.
Total Time~5 Minutes
Sorry, is the max quantity available for this item.
Recommended French Press InstructionsPour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
Total Time~5 Minutes
Chemex 8 Cup Coffeemaker with P Cup$99.95
Sorry, 19 is the max quantity available for this item.
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